Down By the Bay: Astor House & Green Bay, WI

DSC02357

Astor House Bed & Breakfast

Today the road has brought me to Green Bay, WI.

After 6 weeks of doing a play review or two each week, I was ready for a little downtime.  I started thumbing through my trusty B & B spreadsheet and began looking at Astor House Bed & Breakfast.  I was stunned at the affordability of the room rates and decided to book a little getaway.

So it was that on Friday night I found myself on the road again.  I managed to avoid the rush hour of Omaha and was enjoying a rather speedy and pleasant drive.  Around Stuart, IA I pulled over as I was hungry and decided to try an Impossible Whopper at the local Burger King (being a Lenten Friday and all).

The sandwich actually tastes amazingly similar to a Whopper.  The difference is only slight and my fries were fresh so I got to enjoy a very relaxing meal before getting back on the road.

Around 9pm, I arrived in Cedar Rapids, IA where I utilized my Hilton Honors membership to rest for the night at a Hampton Inn.

DSC02335 (1)

Now I salute this hotel for some truly superior customer service.  I received a call from the hotel the day before telling me that the swimming pool and hot tub were unavailable due to a burst pipe and they offered to refund my fee if I wanted to find a different hotel.  While I had considered a good swim, it was tentative at best as I figured I would just be sleeping before finishing the drive to Green Bay the following day.

This Hampton Inn is currently undergoing renovations and my room was actually quite elegant.  The king bed was a little firmer than I would have liked, but its spaciousness helped to relax me.  I also noticed what appears to be a growing trend in hotels. . .no vending machines.  More and more, it seems hotels now have a little kiosk area where they sell snacks and drinks on the ground floor as opposed to the olden days where one would just stroll down the hall to a machine for a snack or drink.

 

I had a fairly restful night’s sleep and went down to the dining area for breakfast.

Breakfast wasn’t too bad.  This Hampton Inn offers some hot options along with cold cereal, bread and pastries.  Scrambled eggs, smoked sausage, bagel toppers, oatmeal and waffles were also available.  The oatmeal was fantastic, especially with a bit of brown sugar.  I also tried a bagel topper (half bagel with cheese and onions) and a tiny bit of smoked sausage.  As Nero Wolfe would say, “Satisfactory”.

This had to have been one of the more relaxing drives I’ve had in recent memory.  The roads were fairly empty and the road to Green Bay is mostly state highways so I passed through several small towns and even noted a restaurant called Tabbert’s in the minuscule town of Rosendale that I shall have to try during some future visit to the region.

Around 3pm, I arrived in Green Bay.  I drove around the downtown area for a bit before attending a 4pm service at Saints Peter & Paul Catholic Church.

DSC02340

Saints Peter & Paul Catholic Church

Archaic is the word that leaps to mind when it comes to describing this church.  The building is definitely old and feels more like a cathedral with its tiled floors and larger than life Stations gracing the walls.  This diocese had also instituted some changes due to the coronavirus.  No sign of peace and no Eucharist from the cup.  It made me wonder if my own diocese would be adopting these changes for the duration.

After services, I finally checked into Astor House, owned and operated by Tom and Linda Steber.  The Stebers purchased the property in September and are the third couple to continue the house’s legacy as an inn.  Both were very warm and welcoming and clearly relish their roles as innkeepers.  Linda’s father was a professional chef and she definitely has her own formidable culinary skills which I had an early sample of with fresh baked chocolate chip cookies and cucumber water.

Astor House was built by businessman John Jacob Astor in 1888.  Astor, himself, would eventually be immortalized as one of the victims of the Titanic.  The house is also listed on the National Register of Historic Places.  The inn contains five rooms, each themed with a different country.  Most of the rooms also contain a hot tub and a fireplace.

My room was the Hong Kong Retreat.  For pure value for the money, I don’t think the Astor House can be matched.  For the $115 a night price tag ($140 during busy season) I had the largest room I have enjoyed yet.  This room truly was a retreat with its pure white carpeting, soft queen bed with My Pillows (and you really do get a good night’s sleep with them), elegant fireplace and a 2 person hot tub set in the corner.

 

I was ready for some dinner so I headed to nearby De Pere, WI to try dinner at Nicky’s Lionhead Restaurant.

DSC02358

Nicky’s Lionhead Restaurant

I had a little cultural fusion for dinner as I merged Greek and Cajun cuisine as I enjoyed a Gyro Wrap along with a cup of Nicky’s highly touted gumbo.  You’d have to go to Louisiana to have gumbo as authentic as this.  This is what gumbo was meant to be.  Carefully spiced and seasoned stew with chunks of andouille sausage and chicken lathered over rice.  It was heavenly.  The wrap was also quite tasty and the restaurant even serves Pepsi products which would please my father to no end.

After the meal, I returned to the inn where I enjoyed a long soak in the jacuzzi (and only soaking.  Bath salts are provided for the hot tub.)  Then I got a little fire going as the night was getting a little chilly.  Then I finished a novel, organized some photos, watched a movie and had an amazing night’s sleep.

I was ready to attack the day, but needed a little fuel to get me going.  Astor House provides a menu so you can decide what you want for breakfast or even if you want breakfast.  Believe me, you’ll want breakfast.  Astor House practices sustainability so all foods are bought or grown locally whenever possible and everything is made fresh.

 

Breakfast began with a fruit salad drizzled with an organic honey/citrus dressing which was the bomb and I’m pretty sure that’s the first time I’ve ever used that expression in a sentence.  The main course was a light and fluffy French Toast Brulee with crumbled bacon bits with a side of the inn’s signature potatoes.  There was even a dessert course of lemon pound cake (which became my afternoon snack).  The sideboard also had some of Linda’s award-winning doughnut muffins which are a must taste along with some lemon & lime water.

Filled with food, I was ready to do a little exploring.  I went to the unincorporated community of Champion to visit the National Shrine of Our Lady of Good Help.  This is the only officially recognized Marian Apparition site in the United States.  In the late 1850s the Virgin Mary appeared to a young Belgian girl named Adele Brise and instructed her to make a general confession, offer communion for the conversion of sinners and to teach the young in this very wild area the catechism.  This Adele did until her death, walking everywhere within a 50 mile radius of the Shrine to teach.  As a servant of God, Adele would dress as a nun despite never actually being part of a formal order.

 

Miracles have reportedly taken place at the Shrine though none are officially recognized by the Catholic church.  Letters have come from many grateful visitors along with medical reports citing healings from various ills.  The most impressive event was the sparing of the Shrine from the devastating Peshtigo fire when a storm quenched the flames which occurred while those at the Shrine prayed a rosary asking for the Shrine to be spared.

I would think it would be next door to impossible not to feel God’s presence here no matter your faith.  It was a pretty moving and humbling experience to visit the grottoes and read Adele’s story and hear these tales of personal healing and conversion.

After my wanderings through the Shrine, I intended to visit the Badger State Brewing Company.  But I made a misstep.  I had hoped to get a tour of the brewery, but found they only conduct the tours on Saturday afternoons.  So I settled for a green beer before going on my merry little way.

As I left the brewery I saw the legendary Lambeau Field in the distance and decided to get a closer look.  For any readers who are not into sports, Green Bay, WI is the home of the Green Bay Packers, one of the National Football League’s first football teams.  Green Bay is one of the smallest, if not the smallest, cities to have a professional football team.  Unlike other teams, the Packers are actually owned by the city of Green Bay.

DSC02392

Lambeau Field

After getting a photo and waving at the stadium for a friend of mine (she’s a huge Packers fan), I returned to the inn for a bit of writing and to finally enjoy the pound cake I couldn’t eat at breakfast.

Around 6pm, I decided it was time for dinner so I hit up a true Green Bay institution:  Al’s Hamburger.

DSC02394

Great food lies inside this non-descript edifice.

Al’s has been going since 1934.  Inside the unassuming white brick edifice is a step back in time to the 1950s.  It’s a small diner with booths and classic tools and everything is a la carte.  It’s also cash only, but there is an ATM on the premises.  I had a deluxe (1/2 pound patty with bacon, lettuce and mayo) along with some fries.  The food is served on a tin tray and the burgers are nice and juicy.

With dinner out of the way, I took a walk around the Astor neighborhood.  This is a historic neighborhood and there are some impressive old money houses in the area.  I imagined what some of these homes might look like during the Christmas season, but a glance around told me how bitter the winter could be in the area.  Green Bay clearly had plenty of the white stuff this winter as large amounts of snow are still prevalent.

I actually had a pretty quiet evening.  Reading, writing and relaxing.  About 10pm I called it a night.

Breakfast the next morning consisted of a “mushroom & swiss burger” quiche along with the signature potatoes.  Absolutely exquisite!  For dessert, I had an original creation from Linda.  An English scone pudding with a citrus whipped cream topping.  I was glad I had opted out of the opening course of berries and cream because I had just enough room to enjoy this sweet treat.

This has been one of my more enjoyable B & B outings and Astor House has definitely entered my top tier of inns.  If you want some fresh, homemade cooking, if you want some excellent hospitaliy, if you want some fun activities (especially during summer tourist and football seasons), then make a visit to Green Bay and book a room at Astor House.  It’s a dandy little oasis.

Until the next time. . .happy travels.

I’ll Take the High Road, Day 7: A Taste of Royalty

The last day.

I always get a strange combination of feelings when these excusions come to an end.  Sadness at it having to end.  Surprise that the time is nearly done.  Joy at the new friendships forged and memories made.  And a bit ready to come home.

Our final escapades began with a bus tour throughout New Town Edinburgh and Old Town Edinburgh.  Our tour guide, Jenny, was quite knowledgeable and shared a lot of fascinating history about the area.  One of my favorite moments was passing by the childhood home of Robert Louis Stevenson.

DSC01696

Childhood home of Robert Louis Stevenson.

Most interesting was some trivia about Stevenson’s novel The Strange Case of Dr. Jekyll and Mr. Hyde.  While it is known that the plot of the novel arose from a nightmare, Stevenson actually based the characters of Jekyll and Hyde off two different people.  One was his nanny who loved him dearly, but also loved the bottle and was not herself when she drank.  The other was Edinburgh’s town counselor, Deacon Brodie.  Brodie was also a furniture maker who had a severe gambling addiction.  He often broke into homes of his customers to steal items in order to pay off his debts.  Eventually he was arrested, tried, convicted, and sentenced to death by hanging.  Brodie smugly thought he would live as he had built the gallows used and didn’t think it would work.  Unfortunately for him, his new gallows was a success.

DSC01701

Edinburgh Castle

When we finished exploring the city, we headed off to Edinburgh Castle to explore the royal home for many Scottish kings.  This was an excellent attraction and one that I would highly recommend.  The castle is actually made up of multiple museums and you will learn about military history, visit the castle dungeons, see the oldest building in Scotland with St Margaret’s Chapel, gaze upon the ominous Mons Meg, and see the Scottish Crown Jewels.

 

We were able to enjoy the castle for about 90 minutes before getting back on the bus for a few more tidbits about Edinburgh and getting dropped off at our hotel.

The afternoon was a free period for us.  I made a stop at Marks & Spencer to switch my money back to dollars.  This is indeed the place to stop as the lack of commission meant I got nearly market rate for my exchange.  However, I did hold back ten pounds for lunch.

I stopped at Burger King and had a quick meal of an Angus Steakhouse combo while I read The Battered Badge, a Nero Wolfe novel by Robert Goldsborough.  I then took a walk around town and did my good deed for the day when I helped an elderly couple from Shropshire find the Mercure.

 

 

I organized my photos thus far and then got back on the coach as we were off to viist the Royal Yacht Brittania, the final royal ship for the British royal family.  This was another excellent attraction as it combined history with a taste of living the royal life.

DSC01790

Royal Yacht Brittania

I was blown away by the luxury and elegance of the yacht.  Truly, it was like a floating mansion.

 

From there, it was off to our final group meal as we had a reservation for Cafe Tartine.

DSC01865

Cafe Tartine

Another wonderful meal.  This was almost as good as the previous night as I enjoyed smoked salmon, Escalope of Grilled Chicken with herb potatoes, green beans, and smoked bacon, and a thick mousse called Orange Scented Chocolate Panna Cotta.

 

 

And just like that, it was over.  I made arrangements with my new friends, the Campbells, to have breakfast in the morning before I’m carted off to the airport.  Another grand adventure has ended.  And the next is being planned.

Until the next time. . .happy travels.

Beware the Ides of Smarch, Days 1-2: Every Which Way, But There

“Oooh!  Lousy Smarch weather.”—Homer Simpson

“AAUUUGHHHH!!!!!”-Chris Elston

Boy, it felt good to get that one out of my system.

I intended the title of this series to be simply inspired by The Simpsons, but I truly have had need to be wary of the Ides of Smarch for the start of this trip.

Together with my compadre, David Sundberg, I was returning to Phoenix, AZ to visit my old friend, Mat O’Donnell, and his wife, Carolyn.  Relatively speaking, we threw this trip together on the fly and only about two months out.  We also decided to make it an extra long trip and go out on a Friday and come back 10 days later on a Sunday.

With the multiple whammies of leaving on popular travel days, being out of the statistical sweet spot, leaving during the start of the spring break month for many colleges, and heading to a warm locale, I was unable, for the first time in over 20 years of travel, to find a good deal.  Even my old stalwart, Southwest Airlines, wanted over $700 for a round trip ticket.

I managed to score a passable deal through Orbitz, but even had a challenge with that as I had to go through different airlines coming and going to score any type of a deal.  Still, it was all worth it for another period of adventures with Mat & Carolyn.

Omaha had been blasted by its first real winter in nearly 11 years with over 59 inches of snow dumped on us to date.  But we seemed to have found a respite with a week of clear, if cold, weather.

I awoke to a beautiful day on Friday with nary a cloud in the sky.  It looked like ideal traveling weather so I spent the morning getting in a hard workout, getting my new car registered, picking up Dave and making certain I had all of my gear in order.

My friend, Craig Ristow, had graciously offered to give us a lift to the airport and, as he left to go put air in his spare tire, I happened to check my e-mail and found a message from American Airlines with the subject line “Your flight has been changed.”

“Oh, goody,” mused I.  “We’re delayed.”

I opened the letter and found to my horror and shock that our flight had been canceled.

IMPOSSIBLE!!!

It was a beautiful. . . nay, a perfect day.  How could the flight be canceled?

American Airlines tried to rebook us on Saturday with a flight leaving at 5:33pm and would get us to Phoenix slightly after midnight.  No way, Jose.

They had a list of alternative flights, but none of them were good flights.  Most required 8+ hours of travel.  The best of the worst was a flight leaving at 6:31am which would take us to Charlotte, NC and then back west to Phoenix.

Yep, you read that right.  We had to go east to go west.  However, it would also get us to Phoenix at 2pm so we booked it.

And maybe it worked out for the best as Craig’s spare tire could not hold air and he would have not made it to the airport.  Instead, I guarded the rear of his van as I watched his spare fall to pieces on the road as we drove to Tires Plus for him to get a replacement.

Afterwards the three of us went to lunch at Burger King and had some wonderful conversation while waiting for a new tire to be mounted on Craig’s van.  Dave and I dropped Craig off at the tire store and returned to my home where I called American Airlines to find out why the flight had been canceled and to see if they would endorse our tickets for a direct flight through Southwest on Saturday.

The message suggested that severe weather had canceled the flight, but I have doubts about that as Mat later informed me that ours was the only flight canceled and the plane was coming from Phoenix.  The agent, while friendly, told me airlines no longer endorse tickets for other airlines so Dave and I were set for a convoluted day of flying.

We made a run to the grocery store to get supplies for a late dinner and turned in early as we had to get up at the crack of doom to get to the airport.

I didn’t sleep much and gave up trying to find slumber at 3am.  At 3:30am, Dave woke up and I checked my e-mail to make sure we weren’t delayed or canceled again.  Mercifully, we weren’t.

I drove us down to the airport where we parked at the Budget lot.  The parking spots, understandably, were still laden with snow.  I drove up onto a little patch, uttering a quick prayer that the weather would warm up enough over the next 9 days to melt the patch down to size.

Dave and I checked in and waded through a moderately long security line, but got to our gate in plenty of time for our flight to North Carolina.

This was the smallest plane I had ever flown on.  Not only was the plane small, but each row was only 4 seats across.  We were slightly delayed due to deicing, but a powerful tail wind got us to Charlotte on time.

So there we were in Charlotte, WOO!, North Carolina:  stomping grounds of the famed professional wrestler, “Nature Boy” Ric Flair.  Dave and I were hungry, but we had missed the breakfast run and lunch was being served in the restaurants.  I didn’t want a burger that early in the day, so I bought a piece of string cheese while Dave ordered a Double Whopper combo.

Well, that was the idea, anyway.  We had to rush to our concourse for our next flight and Dave found he had been shorted his fries.  For him, “the icing on the crap cake”, as he said was that he was able to purchase a shot glass at a nearby store.

We boarded our flight and I caught my first break of the trip.  The third person in my row on the sold out flight did not show up, so I moved to the aisle seat to enjoy a bit more space.  Also,we will be arriving on time, so there’s still time for adventure on this day.  I needed to eat so I paid $10.99 for a fairly healthy Valencia Chicken sandwich which had chicken, Havarti cheese, pickled veggies, and an almond romesco sauce on a ciabatta bun.  The bun was quite crumbly, but it tasted decent and even included a good chocolate chip cookie.  I also got a full can of Dr. Pepper to sip on while I read a book and worked on this article.

We ended up landing on time where Mat was waiting to greet us and he informed us he had booked an escape room at 4:30pm over at Escape Games AZ.  So we dashed on over to his place, got set up in our rooms, and headed over to begin our escape attempt with friends of Mat and Carolyn.

The room was called Blaine’s Basement and the plot of the room was that the FBI was holding a suspected serial killer named Blaine Everbleed who they think killed 4 people and possibly a fifth.  He could only be held for 24 hours without evidence to charge him and he was now in his 23rd hour.  Desperate, the FBI called in a group of mediums to find the evidence needed to put this psycho away.

I enjoyed this room a lot more than the previous one as it focused on different puzzles and had secret passages and red herrings.  It was another nailbiter, but we managed to escape with slightly over 7 minutes to spare, though the ending was just kind of there.

Afterwards, we all headed to dinner at The Cornish Pasty Company which essentially serves gourmet hot pockets.  So many delicious choices, but I went with a spicy asiago chicken as it sounded healthy and tasty.  Not too bad at all, though it needed more spice.

Lack of sleep and a long day began to tucker me out, but I managed to summon enough juice to battle Mat and Dave in Super Mario Party on the Nintendo Switch, though Mat managed to edge me in a pyrrhic victory.

But, now, to bed and another round of escapades tomorrow.

Last Exit To Vegas (For Now), Day 2: Where on Earth is His Luck?

As I watch a glorious sunset from my suite, I find myself at the keyboard once more to report on the adventures of the day.

As I suspected (and hoped), my headache was merely the result of exhaustion as a good night’s sleep cleared it up.  A long, hot bath in the morning cleared up any residual traces and I was ready for some breakfast.  Once more, I headed to the Gold Coast to enjoy their delicious (and affordable) breakfast buffet.  After a filling meal, I was hoping my peculiar luck was ready to surface and further pad my bank account.

As you may have gathered from the title, that most assuredly did NOT happen.

I could not get any serious runs going on any machine I tried.  I was frequently teased with bonuses that did not manifest, fried by Godzilla on Monster Island, haunted by The Phantom of the Opera, slimed by Ghostbusters, slapped around by Superman, and blasted by Back to the Future

Once I had taken enough of a beating, I decided to make use of the nice day and do some exploring.  I decided to actually go inside many casinos that I had never stepped inside or hadn’t stepped inside for years.  I made a further exploration of the Bellagio which is actually quite artistic.  Many of the ceilings are decorated with butterflies and they also have some elegant gardens in the resort. 

I also wandered about the Monte Carlo, New York New York, the Cosmopolitan, Harrah’s, and the Mirage.  And at the Mirage, some semblance of my luck managed to show its face as I found a kindly The Twilight Zone machine which allowed me to play steadily for a long while, but didn’t net me big bucks. 

After six hours of walking around, I was ready to return to the Rio and put my feet up for a bit.  Upon resting for a while, I decided to take my $1 bills and give it one final shot.  This was my luckiest moment as Judge Judy was quite benevolent.  I ended up earning 8x my investment.  It was a true pity that I only had put $5 into the machine.  Ah well.  A win is a win.

I ended up having my supper at the BK Whopper Bar at the Rio.  Whopper Bars began appearing a few years back.  Their menu is actually pretty limited as they only serve Whoppers or Double Whoppers, though they also have a traditional breakfast menu in the mornings.  The big difference is that you can get fixings that aren’t available at a regular Burger King and you can also get a beer if you desire.  I had a Whopper with the traditional fixings, but added pepper bacon and sautéed mushrooms.

Tonight I’ve decided to take it easy and perhaps watch the cult comedy, Kung Pow!:  Enter the Fist.  Tomorrow will be spent at Qua Baths and Spa, though this time I will be paying for it out of my own pocket.  However, I must take a moment and put it into perspective.  The Vegas casinos have been kind enough to pay for my spa visits the last three times.  Including tips, that means they have paid out somewhere between $800-$850 total.  They barely got a fraction of that back from me today, so I can still claim ultimate victory in the money wars.  Also, thanks to the free room upgrade, I’ve actually broken even and may even be slightly ahead asset wise.

Until the next time. . .