Holidays at Disney, Day 1: Educational Fun (EPCOT)

Geosphere (also houses Spaceship Earth ride)

Boy, are my dogs barking.  (Notices reader)

Oh, hi there!

I just finished one hectic adventure.  So hectic that I had neither the time nor the energy to do my daily write-ups.  So welcome to Part I of the tale of my final visit to Walt Disney World.

WHAT????  I hear some of you expostulate.  Let me clarify.

Those who know me know of my fondness for the Disney parks.  While I have enjoyed them as a solo visitor, I realize that adventures like this are even more fun when shared.  So, barring unusual circumstances, the next time I visit Disney, it will be with friends and family.

Upon making this decision, I decided to plan a very special finale, especially as my last visit to WDW was ten years ago.  Normally I visit during the summer, but that brutal heat and humidity eat me alive.  Now my love for Christmas is legendary and having done an early family Christmas, a most wonderful idea struck me.

I would visit WDW right after Christmas and fuse my love for the holidays with WDW.

December 27 found me flying a non-stop flight to Orlando via Southwest.  God was looking over me that day as a powerful tail wind brought me to Florida almost 40 minutes early. 

During the pandemic, I finally caught up to the rest of the planet and invested in a smartphone.  So I downloaded the My Disney Experience app and I’d highly recommend it for your visit to Disney parks.  You can plan an itinerary, get tips, order food, make Lightning Lane and restaurant reservations (120 days in advance as opposed to the 60 using the webpage via a computer), and check into your hotel far in advance.  On arrival day, the app will give you your room number and, with MagicMobile, your phone turns into the room key and park passes.  That way you can bypass the front desk, go straight to your room, and have more park time.

But first, you have to get to your hotel.  I made use of Disney’s Magical Express which provides free round trip transportation from airport to hotel for those staying on Disney property.  Once upon a time, the Magical Express also took care of your luggage so you could skip baggage claim, but I learned that particular service was no longer offered when I booked this trip. 

Disney’s Magical Express

Regrettably, you will not be able to make use of this service as Magical Express ended operations as of Dec 31 so I ended up being one of the final people to ever make use of it.  Mears, the company that managed Magical Express, will still work with Disney to provide transportation, but it’s going to cost you.  Standard service will be $32 a head for round trip standard service and an express service will be offered for $250 (for up to 4 people).  I’d stick with standard service as you’ll be on your way within 20 minutes.  Outside of price, the only real difference is that express takes you straight to your resort while you might make a few stops with standard service which was how the Magical Express operated.

As my final solo outing, I decided to book a moderate resort (Disney’s middle tier).  Moderate resorts will have some onsite restaurants and bigger rooms.  I picked Coronado Springs and hit the jackpot.

Coronado Springs

Coronado Springs has been dubbed “the deluxe resort (top tier) priced as a moderate” and I believe it.  It had recently gone through a massive renovation which updated the rooms and added the Gran Destino Tower which is a more luxurious set of rooms.  The property also contains a fitness center and spa and is Disney’s largest property.  It’s like a small town and has multiple bus stops.  Since the price difference was negligible, I booked a preferred room with a king bed.  Preferred rooms guarantee a good view of the property and usually contain a view of the lagoon or swimming pools.

I was notified that my room was ready while I was on the Express so I was delighted that I could go straight to my room without having to store my luggage since I was arriving several hours earlier than the 3pm check in time.

I entered the main lobby at Gran Destino where I was directed to my room.  I felt my Christmas juices flowing as I gazed at the elegantly decorated lobby and couldn’t wait to see what the parks had prepared for Christmas.  I took the elevator to the lower lobby and marveled at the button design as they were on the outside of the elevator.  You press the button for your floor, then get a message saying what elevator will be transporting you.

It was a fair hike to my room at about 10 minutes, but I had a room on the top floor with a lovely view of the courtyard and swimming pool.  A very spacious room awaited me and I put my clothes and toiletries away and immediately headed to Epcot.  For those on property, complimentary bus service is available at all resorts.  Some of the resorts also have alternate modes of transportation.  Depending on where you’re staying, you might be able to travel via boat, monorail, or gondola.

EPCOT (Experimental Prototype Community of Tomorrow) is the park I always do on the first day since I can’t get a full day.  It’s a more adult themed park as it’s very educational and cultural.  While it does boast rides, they’re all very slow paced and perpetual motion based with a few exceptions.

Epcot is also broken into two sections:  Future World and World Showcase.  Future World deals with science and technology (mostly) while World Showcase takes you on a miniature tour of the world.

I started things off in Future World by visiting Test Track.  This is the lone power ride of the park which simulates the testing of a new car.  This ride also boasts a single rider line so solo guests can bypass the main line and just fill in a gap.  Groups can use this line, but you will be split apart.  But I highly suggest using it as you’ll get to ride in about 5 to 10 minutes so you could do it several times over.

From there I also enjoyed rides on Spaceship Earth, Living with the Land, and Journey Into Imagination with Figment. 

Spaceship Earth (pictured at the top of this article) is the ride in Epcot’s famed geosphere (or giant golf ball, as its nicknamed) which takes you on a tour through the history of communication.  It’s also the longest ride in any of the parks at a whopping 16 minutes and is narrated by Dame Judi Dench.  The ride is slated for a massive overhaul which will shut it down for two years, but that project was delayed by the pandemic and has not yet been rescheduled.

Speaking of the pandemic, masks are required on all rides and anywhere indoors.  Now back to the rides.

Living with the Land takes you on a boat ride where you learn about growing foods.  The fruits, spices, and vegetables you see growing in the greenhouses are actually used in Disney restaurants.  Journey Into Imagination with Figment takes you on a tour of the Imagination Institute hosted by Dr. Nigel Channing (played by Monty Python alum, Eric Idle).  Channing’s tour gets taken over by Figment, a talking purple dragon who teaches you how to unleash your imagination.

Then I made a stop at Club Cool which is an exhibit where you can sample Coca-Colas from around the world.  It’s a good place to get free drinks though you can also get free cups of water at most eateries as Florida law mandates that it be available due to the sweltering heat in the summers.

They had actually changed up the flavors from my last visit.  My favorite was Country Mix from the Dominican Republic which has a creamy, fruity flavor.  Beverly, from Italy, is my least favorite and isn’t meant to be enjoyed.  It’s a bitter aperitif meant to activate your taste buds so you can enjoy your meal more.

Then I began meandering around the World Showcase beginning with the giant Christmas tree.  I admit I was surprised at what I considered the lack of Christmas decorations.  Don’t get me wrong.  There were elegant wreaths and lights everywhere, but I was expecting a lot of flash and pizzazz and not the understated beauty I saw.

Epcot is running its Festival of the Holidays so each country in World Showcase is doing little shows explaining how Christmas is celebrated in that particular region.  It also does a Candlelight Processional telling the story of Jesus’ birth each night with a different celebrity reader each week of the holiday season.

Each region also has special food kiosks for the holiday season so you can sample food and drink from different cultures and each sample costs between $5ish to $15ish.  I hadn’t eaten all day so I stopped at L’Chaim where I had a delicious pastrami on rye with a homemade pickle and mustard to tide me over until dinner.

I did walk through all the countries, but stopped at the Mexico Pavilion where I entered the faux Mayan pyramid so I could ride Gran Fiesta Tour, a boat ride that shows you the culture of Mexico under the conceit of Panchito and Jose Carioca of the Three Caballeros searching for Donald Duck so they could perform their concert.

Then it was time for dinner.  Epcot has the best restaurants of the 4 parks so I had dinner there each night.  For the first night, I hit up one of my favorites:  Teppan Edo in the Japan Pavilion.

Teppan Edo

Teppan Edo is teppanyaki dining which means the food is cooked at your table.  A salad course precedes the main entrée and it was served with a ginger peach dressing that blew my socks off.  For my main course, I enjoyed steak, chicken, and shrimp served with vegetables and Udon noodles along with steamed rice and enjoyed some conversation with Dave and Kyla who were seated with me at the table.

With a fine meal under my belt, I enjoyed the Christmas lights as night had fallen and the geosphere had been turned into a mammoth Christmas ornament as it went through a beautiful light show.

I had thought about using my Park Hopper to dash over to Magic Kingdom, but it had been a long day.  So I returned to Coronado Springs to go to bed as I had to get up mighty early the next morning.

In the Heart of History: Chestnut Charm & Atlantic, IA

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Chestnut Charm Bed & Breakfast

Today the road has brought me to Atlantic, IA.

I thought I had checked out all of the B & Bs close to my neck of the woods, but imagine my surprise when I was looking over my list and saw that I missed one in the nearby town of Atlantic, IA.  Immediately I booked a visit to Chestnut Charm Bed & Breakfast, owned and operated by Barbara.

Truthfully, I badly needed a little getaway.  I’d had an unusually difficult week capped by a Friday the 13th that lived up to its moniker as everything that day went foul and the day ended with a notification that a project I’d hoped to be part of had fallen through.

Saturday the 14th started much better with a bright sunny day making for a pleasant drive to nearby Atlantic, the Coca-Cola capital of Iowa.

I got into town a little bit early as I wanted to do a bit of exploration.  Atlantic is like stepping back in time to a more peaceful era with a quaint downtown area with old-fashioned street lamps and shops that close up early on the weekends.

Coca-Cola is a big part of the town as you will find painted murals of the soft drink all over the downtown area and a bottling plant is in the heart of downtown.  There’s even a Coca-Cola museum and information center that I may visit on a future jaunt to this city.

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Coca-Cola Bottling Companay

I definitely plan to return during the Christmas season because Atlantic prides itself on how it celebrates the Yuletide season with a celebration called Christmas in Atlantic.  This celebration features over six miles of LED lights in the downtown area, a visit from St Nick, fireworks, themed window displays and a lighted parade.

After a brief walkaround, I headed off to Chestnut Charm, a 121 year old Victorian mansion situated on a 2 acre property.  The mansion had been built by a lumber baron named Edward Shaw as a wedding present to his daughter.

I was greeted by Barbara who is a “jane of all trades” as she grows her own fruits and vegetables, built the property’s gazebo, and has done quite a bit of work on the mansion itself, aside from being its resident chef.  She is also a waterfall (fount seems too small a word) of knowledge and an expert on the history of the region.  Barbara told me about all sorts of interesting historical facts about the region and gave me numerous ideas of side/day trips to take on future outings such as St Patrick’s in Imogene, IA and the windmill and Dutch museum of Elk Horn.

Barbara escorted me to the Manson Master Suite which is a very comfortable and spacious area with a fireplace, hardwood floors, a queen sized bed, a private sunroom, and a bathroom with a rather deep tub.  I had just enough time to take in the room before heading over to worship at Sts Peter and Paul.

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Sts Peter and Paul

The service brought a great sense of peace to me and made me more than ready to enjoy dinner at The Redwood Steakhouse in nearby Anita, IA.

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The Redwood

The Redwood prides itself on being an old-fashioned steakhouse.  Back in the day steakhouses would actually bring a relish tray so diners would have something to nosh on before their entrees came and The Redwood continues that practice.  My tray contained pickles, black olives, green olives, carrots, cauliflower, cheese, and pickled herring which was actually quite tasty.  A little French bread and salad and a bit of the items from the relish tray wonderfully tided me over.

For my entrée, I opted for a NY Strip and took Barbara’s suggestion to try the hash browns.  Barbara claimed these were the best hash browns around and she was right on the money.  They were nice and crisp on the outside, but soft and fluffy in the middle and a bit of cheese and onions gave it that extra bit of kick.  My NY Strip was cooked perfectly and I seasoned it with spices at the table and enjoyed a long and pleasant dining experience.

When I returned to Chestnut Charm, Barbara showed me a battalion of Monarch butterflies flying around her neighbor’s yard and introduced me to Concord grapes which I had never tasted before, but found them quite sweet and learned they were the grapes used in Welch’s jelly and probably their soda back when that existed.

From there, Barbara educated me on the history and interesting sights of the area before we called it a night and I went to my room to rest and write.  A nice long soak in the deep bathtub had me ready for a trip to the land of Nod.

I awoke, truly refreshed for the first time in a week and was ready for breakfast.

Barbara greeted me in the kitchen and led me to the sunroom where a glass of water was waiting for me.  Barbara shortly brought me orange juice and an egg frittata with onions, garlic, Italian herbs, and zucchini from her garden along with sweet smoked bacon which was locally produced and magically prepared in her kitchen, and a peach muffin stuffed with raspberry jam with both fruits coming from her garden.

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After picking my plate clean, I finally did a little exploration of the mansion.  At 121 years of age, this home was produced before electricity and plumbing and back when craftsmanship was king.  The woodwork is prepared by hand.  Stained glass windows adorn the property.  Cloth is handpainted.  The lamps on the stairwell are now electric, but were once much bigger Victorian gas lamps.  The property also contains a carriage house where the inn’s two jacuzzi suites reside.  There’s even a 101 year old Victorian piano which can actually be played.

Regrettably reality was calling me back home and I had to pack it in.  But a trip to Chestnut Charm and Atlantic, IA is well worth a visit.  You’ll find a plethora of history in the area, enjoy a fine home cooked meal, meet a hostess with intimate knowledge of the area, and maybe a bit of Christmas cheer if you time it right.

Until the next time, happy travels.

A Journey Beyond Imagination, Day 5: Duel with a Tyrant

On our fifth day in Tokyo, we would be enjoying a free day. Now the one regret I had about the entire trip was that I was unable to climb Mt Fuji with Mat and Dave. We are discussing possibly returning to Japan within the next few years so all three of us can climb it, but I’m getting away from the thread of this tale.

I had planned to spend the day climbing Mt Takao, but when my eyes fluttered open that day, I heard the unmistakable sound of rain pounding at the window. Being an island nation, Japan is a lot like living on the coasts in that it rains often and unexpectedly. In fact, it rains so much that umbrellas are available, cheap, in every local shop. I got a call from Yukie saying that the mountain climb was canceled due to the weather, so he refunded my money for that excursion and I joined Mat and Dave on their explorations for the day.

We made a quick stop at Family Mart to pick up some breakfast and then we were on our way. Mat wanted to take us to a cosplay exhibition called “From Cloth to You”. As we were walking to the exhibit, the rain began to pour buckets on us. I was getting drenched, so I ducked into a local store and picked up an umbrella for 400 yen.

Soon we arrived at our destination. It was an old, seemingly abandoned building. The rooms had a dank, basement feel and left an interesting aura for the event. The paintings were rather good and had a wide variety of flavor. Some were typical anime fare. Others had a horror theme. Still others a surreal feel. We spent nearly two hours admiring the artwork and from there, Mat led us to a place to which he had truly been looking forward.

Shortly before our trip, it was announced that a mall in Tokyo was going to be opening a special theme restaurant for one year. It was called the Biohazard Café and Biohazard is what Resident Evil is known as in Japan. I still remember the message Mat sent me with the link to the article. He said, “If you think this isn’t on the agenda, think again!”

I was very impressed with the detail that went into the eatery. Newspapers articles were hanging on the walls discussing the strange murders and disappearances going on in Raccoon City. There was also a special exhibit of S.T.A.R.S. (the special police force in the game) items. The restaurant was all you could eat in the style of a Brazilian steakhouse. What that means is that servers bring cuts of meat to your table until you tell them to stop. For sides, there was some type of bread that was quite delectable and “Healing Herbs” salad. Mat and Dave each enjoyed a Code: Veronica (mint julep) while I satisfied my thirst with water. It was a very pleasant meal and I was especially impressed with the lamb. What I found most interesting was the fact that it cost more for men to eat at this place than it did for women. This is because men can typically eat more than women.

The centerpiece of the restaurant was a life sized replica of the Tyrant (the main monster from the first Resident Evil game). At 9 feet tall, heavily muscled, and a right hand that had razor sharp claws, this beast was truly a force to be reckoned with in the game. When we were nearly finished with our meal, the servers began putting on a little dance show for the patrons. In the midst of the show, alarms started going off and the servers began protecting the customers. The Tyrant had come to life and was threatening to annihilate everything and everyone in its path. The servers bravely fired on the creature, but to no avail.

Time for the reinforcements.

Bravely, I dove into battle and picked up a fallen gun that had the kickback of a feral mule. Taking careful aim, I aimed for the Tyrant’s external heart and took it out in one, clean shot. Victory!!! I was covered in smooches by the grateful waitresses and lauded by the clientele.

Seriously, one of the servers did pull me into the fray and she handed me a gun so I could deliver the killing shot to the Tyrant. My prize was a badge certifying me as an honorary S.T.A.R.S. member that I still have today.

After lunch, Mat wanted to take us to a place called Namja Town in Sun City so we could try some of their ice milk. Now here’s where things got funny. Mat was using a GPS system to help guide us through Tokyo and it seemed to work very well. The only place his GPS didn’t seem to work was in Ikebukuro. In that region, that device sent us all over the map and always to the wrong destination. So we walked. . .and walked. . .and walked.

As we continued trying to get to Sun City, I managed to finally find a vending machine that had Mountain Dew to Dave’s joyous glee. Vending machines are very prevalent in Japan. They can be found on every street corner and contain everything from soda to sushi. Japan seems to be partial to Coke so Dave had to make do without his beloved beverage of choice. When I pointed out the vending machine, our lovable Dew junkie practically danced in the street and I half expected him to bow in homage to the machine. He immediately bought 3 cans of the stuff and these were tallboy cans, so each was about the equivalent of two normal cans. As the machine wasn’t far from our hotel, Dave raided it a few more times before our trip ended.

After 90+ minutes of walking, we finally found Sun City and enjoyed some of the famed ice milk which wasn’t too bad. From there, we headed back to our hotel, only making a brief stop to pick up some burgers for supper. After all the running around of the past few days, I was ready to take it easy. I took a long, hot bath, watched a movie on my laptop, and went to bed.

The next day our tour group would be heading to Odaiba.